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Red atlantic lean

Sierra de Tolono Tinto

The village red made from various plots between Rivas de Tereso, Alava and Bastida. Dry grown and organically farmed Tempranillo that is completely de-stemmed before being fermented with indigenous yeast and aged for a year in older, neutral oak. It shows the cool dark fruit and soft florals of the cold high vineyards backed by a smooth juicy palate and vibrant acidity. It's balance, texture and value have made it an almost permanent fixture on MoVida's by the glass list...